A Few Foodie Thoughts In The Bleak Midwinter

After Christmas, the harsh month of January brings about a distinct need for creative culinary construction. It begins with the craving for spring. Soon after the Christmas items disappear, just as the Easter eggs start filling the supermarket shelves my heart yearns for oranges. There’s something wonderful about those Spanish oranges which conjure up the…

Christmas Markets and Making Merry – All the fun of the festive fair!

This week heralds the beginning of the Christmas Market season and we are spoilt for choice in Monmouthshire, Herefordshire and Gloucestershire. I really enjoy visiting Christmas food festivals, they help get over the post Bonfire Night hump and provide the ideal excuse for a cheeky mulled wine or two, not to mention huge present shopping…

Into the woods…..The Forest Showcase Food Festival 2017

As a great supporter of local food festivals, I am always delighted to share my enthusiasm with anyone who cares to listen. It now being ‘food festival season’, I am spoilt for choice. Last weekend I attended a small but perfectly formed festival in The Royal Forest of Dean, about twenty minutes drive from my…

Daylesford Harvest Festival – Organic in bundles!

I have always been intrigued by the Daylesford brand and have intended on paying them a visit for quite some time. Last weekend, I found the perfect excuse as they were holding their annual Harvest Festival. It was a lovely day out and although the day began a little gloomy, the sun shone on Daylesford….

An Apple a Day….Or A Pint!

Yesterday was National Apple Day, but around here we are constantly reminded of the versatile fruit which first arrived on these shores with the Romans. Of course, we had our native apple, the Crab Apple, a small sharp fruit which is much underused yet still lurks in many a hedgerow, but the apple has come…

In praise of Squash

   The squash family are very much in season at the moment; whether it be the familiar Butternut, the inelegant Onion Squash, the Turk’s Turban or the versatile Spaghetti Squash – and those are just a few – squash is both nutritious and surprisingly tasty and for those low-carb devotees contains only 8g per 100g. …