I recommend...., Out and About, Out and about foodie, The Lovely Things, Uncategorized

The Pheasant Philosophises in Gascony: Market Musings

Almost twenty-five years ago, my parents bought a large, honey coloured stone village house on the borders of three French departments; the Lot-et-Garonne, The Gers and The Landes. Three departments with extremely different culinary influences yet all exceptional in their own way.My first ever piece of food writing was for my GCSE English coursework portfolio.… Continue reading The Pheasant Philosophises in Gascony: Market Musings

Foodie thoughts from home, I recommend...., Locally Sourced, Out and about foodie, Quick Meals, The Family Life, Uncategorized

My Organic 60/40 #feedyourhappy

Yesterday saw the launch of The Organic Trade Board's #feedyourhappycampaign. This EU backed initiative aims to encourage people to 'go organic', even if it's only a little bit!I have been a strong supporter of organic produce for many years and try, cost permitting, to use organic produce as much as possible. I think there are… Continue reading My Organic 60/40 #feedyourhappy